Second course

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The second course of the feast was our first "main course".

• Bean cakes
• Carbonado
• Chicken with barberries
• Cucumber sallet
• Quelquechose
• White-pot

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All content on this website copyright 1997-2007 Kirrily Robert (SCA: Lady Katherine Rowberd) except where otherwise specified.
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URL: http://katrowberd.elizabethangeek.com/projects/2003-justafeast/recipes/2/